Description
Organic Farfalle durum wheat pasta, 500 g, Iris Bio
Farfalle organic durum wheat pasta
Description
A third of the world's population depends directly on wheat for their daily diet. The wheat grain is considered a true vegetable "egg" due to its nutritional content, but only when consumed in its whole form.
Boiling time: 9-11 minutes.
Nutritional statement
100g of product contain on average:
Energy values: 1509 kJ / 356 kcal
Fats: 1.8g (of which saturated fat 0.4g)
Carbohydrates: 71.8g (of which sugars 3.0g)
Protein: 11.5g
Fibers: 3.50g
Salt: < 0.01g
Presentation:
500 g
Features
Product code | 51207 |
Category | Pasta, Healthy food |
Brand | Iris Bio |
Volume | 500 g |
Delivery from | Romania |
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Farfalle organic durum wheat pasta, 500 g, Iris Bio
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