CuraLin, 500 mg, 90 capsules, NutraStar

Ensuring healthy and balanced blood sugar levels
Improving the function of healthy pancreatic cells
Increased insulin sensitivity and insulin production
Limiting the absorption of sugars and other carbohydrates
It helps digestion and metabolism
Increasing daily energy levels
Reducing cravings for sugars and other carbohydrates

Ingredients:
Curcuma Longa
Turmeric has been used for thousands of years in Indian and Chinese medicine for the treatment of diabetes. The active substance in turmeric, curcumin, is known for its ability to lower glucose levels and treat diabetes complications.

Charantia grunted
Also known as bitter melon, it is traditionally used as a nutritional ingredient to treat diabetes, mainly in the early stages (insulin resistance). Its active ingredients include vicin, charantin, triterpenoids and antioxidants that reduce free radical levels.

Trigonella Foenum Graecum
This plant, commonly known as fenugreek, contains a large amount of fiber and alkaloids. These substances improve the ability of the pancreas to produce and release insulin.

Amla
The active ingredient in this plant is the tannoid that helps to restore the function of the pancreatic cells.

Swertia Carata
The plant grows mainly in the Himalayas and contains a number of active ingredients, including chitin, opheleic acid and mangiferin. Their properties include directly activating pancreatic cells to release insulin.

Gymnema sylvestre
Gymenema is known for its ability to reduce cravings for sweet carbohydrates due to saponins that suppress sweet taste receptors on the tongue.

Melia Azadirachta
Melia Azadirachta, also known as Azadirachta indica or Indian lilac, is known in Ayurveda for its anti-diabetic properties.

Syzygium Cumini
Syzygium cumini, known as jambolan, is one of the most used medicinal plants in the treatment of various diseases and diabetes in particular.

Tinospora cordifolia
The plant fulfills its antidiabetic potential by reducing oxidative stress, supporting insulin secretion and inhibiting gluconeogenesis and glycogenolysis, thereby regulating blood glucose.

Administration method:
1-2 capsules of 3 oro per day after each meal or as recommended by the specialist.

Presentation:
90 capsules