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Description
Babybio Menu Parsnip, pumpkin, polenta and duck 2x200g
Babybio Menu Pasta, Butternut Pumpkin, Mamaliguta and Farm Duck.
Preparation tips:
- In a bain-marie: Submerge the bowl for about 5 minutes in the boiling water.
- Spray with cold water, wait a few seconds and then remove the lid.
- In the microwave: Pierce the lid of the bowl and heat for about 1 minute on medium.
- Always be sure to mix well and check the temperature before feeding your baby. Do not add salt.
- After opening, the hermetically closed bowl will be kept in the refrigerator for 48 hours. Packaged in protective atmosphere.
- Attention! It is not prepared in a classic oven.
Recommended age: +12 months
Average nutritional analysis for 100g ;
Energy value/Energy: 232 kJ/55 kcal; Lipids: 1.7 g of which saturated: 0.3 g; Carbohydrates: 6.9 g of which sugars: 1.3g; Fibre: 1 g; Protein: 2.6 g; Salt: 0.04 g; Sodium: 15.1 mg.
Ingredients:
Vegetables* 62% (parsnips from Val de Loire* 27%, butternut squash from Provence* 17%, carrots from Landes*, onions from Spain*), water in which it was boiled, duck meat from Poitou* 8.5% , polenta* (sorghum flour*) 4%, virgin vegetable oils* (rapeseed*, sunflower*), rosemary from France*.*Ingredients from organic farming .
No added salt. No milk. No gluten.
Presentation:
2 bowls x 200 gr
Features
| Product code | 40789 |
| Category | Baby purees, Menu for babies and children |
| Brand | BabyBio |
| Volume | 200 g |
| For | Children |
| Age group | 12+ months |
| Delivery from | Romania |
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